D and I had some totally awesome friends over for dinner last night.
We're slowly adding to our repertoire of couples that we BOTH love spending time with.
This couple is one of them.
We love them.
Enter a conversation she and I had last week about dessert.
"You know, we discovered eating s'mores with Reese's Peanut Butter Cups turns out really good."
I started to salivate.
(Reese's cups are gluten free!!!)
(Graham crackers are not. :( )
We got through dinner...
..merely because it's just a means to an end for dessert
Enter: the goods.
Marshmallows were toasted.
So, apparently, the trick to the Reese's PB Cups is to surround them on the cracker with a marshmallow on top and one on the bottom.
Then smile for the camera.
Cause mommy thinks your face looks just *too* cute covered in s'more.
hers too. :)